I strongly agree that the thought of the blog and events that are going on have the power to wipe out the laziness in me!!All I had to do was search and here I am with a wonderful bowl of snack,ready to munch,anyone??
Spiced Puffed rice ~ Miryakana Charmuro[Adapted from Shilpa of Aayisrecipes]
Puffed rice – 3-4 cups
Haldi – a pinch
Pepper[powder]– ½ tsp
Ghee – 1 tsp
Salt to taste
In a kadai,on low flame add ghee,haldi,pepper and salt[take care not to burn it].
Fry for a few minutes till everything gets mixed.
Add the puffed rice and mix well.
Keep on low flame and stir in between till the puffed rice become crisp and the masala gets coated evenly.
Let it cool to room temperature-store in an airtight container.
Sending this across to Ashwini who is hosting this month's MBP-Snacks and Savouries,an event originally started by Coffee of Spice Cafe.